Green Goddess dressing is more than just a condiment; it’s a vibrant flavor bomb that can elevate your everyday meals. Known for its creamy texture and unique blend of herbs, garlic, and tangy elements, this dressing is perfect for salads, nourish bowls, dips, and pastas.
Green Goddess Dressing
1 serving = 3/4 cup
Servings 1
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Ingredients
- 1/2 cup basil
- 1 cup spinach
- 2 tsp dried dill or fresh dill
- 2 cloves garlic
- 2 lemons juiced
- 2 tbsp olive oil
- 1/4 cup cashews or walnuts
- 1/3 cup nutritional yeast
- 1 tsp salt
- 1 tbsp white balsamic vinegar
- 5-7 sprigs of green onion
Instructions
- In a food processor or blender, combine all ingredients.
- Blend until smooth and creamy.
- Taste and adjust with salt.
- Store in an airtight container in the refrigerator for up to a week.
